At Vintage Inn, we keep it luxuriously simple and believe in the preservation of heritage and character. You will be surrounded with a collection of South East Asian artwork and antiquities the moment you step into our humble abode.

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Special Offers

Early Bird Discount

10% off Rates

Book with us 6 months in advance before June 2016 to enjoy an early bird discount on our rates

Seasonal Early Bird

20% off Rates

Book with us 1 month in advance before March 2015 to enjoy 20% off on our current rates

Seasonal Discount

30% off Rates

Book with us 2 weeks in advance before March 2015 to enjoy an early bird discount on our rates

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Do you have a desire to experience staying somewhere other than the usual budget accommodation or cheap hostels out there? Fancy a ‘luxury hostel’ that is just as affordable for Backpackers in Singapore or for your budget stay in a modern metropolitan country? Then why not give Vintage Inn Singapore a try!

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Vintage Inn’s Capsules were designed and built with the comfort and privacy of our guests in mind. Thus each capsule is equipped with ample room space, high quality beds and a privacy curtain that when drawn, makes you feel like you are in your own private space.

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Free Wi-Fi and High Speed Internet usage facilities. Complimentary Local Delights for breakfast. On-site and external laundry and dry cleaning services. On-site housekeeper to ensure cleanliness. Ample toilets and rain showers that are modern and well-kept. 24-Hour CCTV security. Discounted Tickets to various Singapore Attractions such as U.S.S, Night safari and many others. Bicycles for rent. Food Walkabouts.


What our guests are saying


Little India or ‘Tekka’ as it is most commonly known, is an ethnic Tamil neighborhood that showcases the Indian culture, together with architecture from Colonial Singapore. Situated along Race Course road, which is famous for its myriad of north and south Indian restaurants, travelers and guests from Vintage Inn need only to step outside to be invigorated by the aroma of the various spices used in daily cooking for delicacies such as curry and tandoori.

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